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Shortcut Savory Monkey Bread
Yes, monkey bread is a dumb name for what is essentially chunks of yeasted dough rolled in butter and flavoring and baked in a tube pan. Yes, you will sound dumb saying “Hey, I brought the monkey...
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Veggie Burgers
The veggie burger has come a long way, baby. No doubt its debut must have raised a few eyebrows and wrinkled a few noses when early versions of it appeared as part of the “natural food” movement that...
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Slow Cookers
The Crock-Pot came along just in time for the growing number of working, modern 70′s women that were trying to have it all…or at least juggle it all. While wearing enormous glasses. Rival (makers...
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Tofu is Tasty
Kungfu Tofu magnet from Janelloshea on Etsy My mom is fond of telling me that she didn’t like tofu the first time she tried it…but when pressed she admits that it was in “the seventies” and that it...
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Tomato-Pesto Scones with Kalamata Olives
I think I want to like olives in my breads and scones more than I actually do. This misguided notion led me to believe I would love Tomato-Pesto with Kalamata Olive scones, but I think instead I just...
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Tomato Mozzarella Basil Tart
This Tomato Mozzarella Basil Tart holds a special place in my blogger-heart, because when I saw it on Annie’s Eats back in September of 2009, it was one of the first times I thought “Wow! That looks...
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